The Spanish wine sector is undergoing a silent but profound transformation. While for decades Spain built its international reputation on structured red wines, with body, concentration and ageing potential, new consumer trends seem to be moving in the opposite direction. Today’s consumer, particularly younger and more urban drinkers, is looking

On Friday, I was in the Main Square of Cantalapiedra hosting a Beer Battle. Around 140 people attended a tasting event where we experienced a real surprise. There were three matchups between Spanish beers and foreign beers. The tasting was conducted blind, and each pair of beers had exactly the

August: holidays, summer nights, and toasts under the stars. August has its own rhythm. It’s the month to slow down, to leave the alarm clock behind, pack your bags, and trade obligations for days without too many plans. It’s a time for beaches, small towns, long after-dinner conversations, summer parties,